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Sabudana Khichdi Recipe By Bhavna

Sabudana Khichdi Recipe By Bhavna. Sabudana khichdi recipe for fasting. Can be easily made vegan;

Maharashtrian Sabudana Khichdi Recipe > The Love of Spice Recipe
Maharashtrian Sabudana Khichdi Recipe > The Love of Spice Recipe from www.pinterest.com

Very few ingredients are used because many spices. Instructions ( 1 cup = 250 ml, 1 tbsp = 15 ml, 1 tsp = 5 ml) wash the sabudana properly under running water. Can be easily made vegan;

Can Be Easily Made Vegan;


Very few ingredients are used because many spices. Sabudana khichdi recipe for fasting. Add lemon juice and coriander and.

Cook For A Few Minutes Until Most Of The Sabudana Pearls Become Translucent, Stirring Once Or Twice.


Sabudana khichdi is a delicious breakfast or snack that is especially made for fast during navratri or janmashtami. If you are making sabudana khichdi for fasting, this does not use a lot of spices. In a bowl add washed sabudana.

Sabudana Khichdi, As You See Below, Is Basically Flavoured With Peanuts, Chilies, Cumin Seeds And Curry Leaves (This Can Be Optional).


Instructions ( 1 cup = 250 ml, 1 tbsp = 15 ml, 1 tsp = 5 ml) wash the sabudana properly under running water. This is both on stove top as well as air fryer. Bursting in flavors of ghee and lemon.

I Love Sabudana That My Mom Makes Every Navratri I Really Don’t Know What Special Ingredient She Uses But It Has An Amazing Taste So I Have Tried To Replicate The Hope You Like It.


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